Viking 60 in Ultra Premium 6 Open Burner, Grill, and Griddle Gas Range

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60 in Ultra Premium 6 Open Burner, Grill, and Griddle Gas Range - VGRC605-6GQD

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60 in Ultra Premium 6 Open Burner, Grill, and Griddle Gas Range - VGRC605-6GQD

by Viking | Model Number: VGRC6056GQD

Priced From : $10,912.00

Viking 60 in Ultra Premium 6 Open Burner, Grill, and Griddle Gas Range - VGRC605-6GQD Availability : Generally ships within 10-14 Days, please click here to request a more specific lead time.


		Spend $299 on Cooking Appliances, Receive 10% off all Cookware!


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Specify Gas Type

	1 Year High End ($3500+) Major Appliance Extended Warranty- 12HEMAJAP		$45.99
	2 Year High End ($3500+) Major Appliance Extended Warranty- 24HEMAJAP		$89.99
	3 Year High End ($3500+) Major Appliance Extended Warranty- 36HEMAJAP		$134.99
	4 Year High End ($3500+) Major Appliance Extended Warranty- 48HEMAJAP		$179.99
	Island Trim for 60" VGRC Ranges - R60TII		$325.60
	6" Backguard for 60" VGRC Ranges - R60BG6		$369.60
	10" Backguard for 60" VGRC Ranges - R60BG10		$440.00
	24" Backguard w/ Shelf for 60" VGRC Ranges - R60HS24		$985.60
	Portable Griddle for Open Burner Ranges, Rangetops, Grill Side Burners - PGD4		$246.40

Total Price: $10,912.00
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60 in Ultra Premium 6 Open Burner, Grill, and Griddle Gas Range - VGRC605-6GQD

With 15,000 BTU burners, the VariSimmer™ setting for gentle-even simmering, and 1,500 degree F Gourmet-Glo™ infrared broiling, the Viking gas range provides an infinite range of temperature control. And almost as many design options. Viking offers the most popular widths, surface configurations

Power Source : Gas

Number of Ovens : 2

Cooking Surface : Gas Open (Standard) Burners

Convection Oven : Yes

Self Cleaning : No

Number of Burners : 6

Approximate Width : 60 in.

60 in Ultra Premium 6 Open Burner, Grill, and Griddle Gas Range - VGRC605-6GQD

Requires Backguard - Purchase Separately from Accessories
Stainless steel surface burners with electric spark ignition accommodate an infinite range of settings
VariSimmer™ setting, found on each surface burner, provides gentle, even simmering across the entire cooking vessel surface, even at extra-low heat levels - without the use of unconventional on/off or small center devices
Automatic electric spark re-ignition; surface burners light in any position on the knob and re-light if extinguished, even on lowest setting
Both ovens - extremely large convection ovens
Overall 4.2 cubic feet
AHAM standard - 3.8 cubic feet
Three heavy-duty racks/five positions
Natural airflow baking with dual 15,000 BTU burners; more power for quicker heatup and even heat distribution
1,500 degree F, closed-door, Gourmet-Glo™ infrared broiling with 18,000 BTU burner (right oven only )
Four fan-forced convection oven functions
Convection baking with dual 15,000 BTU burners
1,500 degree F, closed-door, Gourmet-Glo™ infrared convection broiling (right oven only)
Convection dehydrating with low-temperature bake setting
Convection defrosting with fan-forced air only - no heat
All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
Heavy-duty, porcelain broiler pan/grid
Two oven lights with control panel switch
Convection fan switch on control panel
Oven "on" indicator light
Commercial-style bezels around control panel knob
Large, easy-to-read knobs with childproof, push-to-turn safety feature
Heavy-duty oven door handle
Automatic electric spark ignition – no standing pilot to re-light, waste energy, or add extra heat to the kitchen
10" by 11" heavy-duty, porcelainized, cast-iron, removable surface burner grates provide virtually continuous front-to-rear, left-to-right surface for easy movement of large pots
Stainless steel landing ledge with solid, welded, seamless finish
Efficient insulation contains heat within the oven cavity for energy savings and performance
Porcelainized, cast-iron burner caps
Removable porcelain grate supports with separately removable, dishwasher-safe porcelain burner bowls
Easy-to-clean porcelain oven interior
Removable pull-out drip tray with roller-bearing glides for smooth operation
Griddle/Simmer Plate - 12" wide

Commercial-grade, machined steel construction
Commercial-type, blanchard finish holds cooking oils for stick-resistant cooking
Thermostatically controlled for precise temperature
Control panel light indicates desired temperature has been reached
Removable grease pan for easy cleanup
Gas Char-Grill – 12" wide

Automatic electric spark re-ignition
Porcelainized, cast-iron, two-piece grate
Two porcelainized flavor-generator plates catch drippings and circulate smoke around food for outdoor-grilled flavor
Burner shield protects burner from food drippings
All grill components remove and replace easily for quick cleanup
Removable grease pan for easy cleanup

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